Moroccan Preserved Lemons

Description

Moroccan Preserved Lemons, Moroccan Food, Marinate Lemons

Looking for a versatile ingredient that can add flavor to a wide range of dishes, from tagines and stews to salads and cocktails? Look no further than our preserved lemon puree!

Our puree is perfect for adding a tangy and zesty flavor to everything from braised dishes, sauces, and aioli, to vegetables, pasta, sandwiches, wraps, meats, poultry, seafood, and more. And if you love to bake, you’ll be happy to know that it’s great for sweet and savory baking too!

Using our preserved lemon puree is easy and convenient and will take your dishes to a whole other level. So if you’re looking for a way to add excitement to your cooking, give our puree a try today!

How To Use:

Spread on toast, sandwiches and wraps.
Mix in salad dressings.
Marinate or Rub on meats, poultry, fish and vegetables before cooking.
Great for sweet and savory baking.